Wheat genotypes screening for high temperature tolerance under late sowing conditions

Authors

  • Samia Arain National Sugar and Tropical Horticulture Research Institute (PARC), Thatta, Sindh Pakistan
  • Ghulam Muhiyuddin Kaloi Pakistan Agricultural Research Council
  • Mahboob Ali Sail Nuclear Institute of Agriculture, Tandojam, Sindh, Pakistan
  • Abdul Fatah Soomro National Sugar and Tropical Horticulture Research Institute (PARC), Thatta, Sindh Pakistan
  • Ali Hassan Mari National Sugar and Tropical Horticulture Research Institute (PARC), Thatta, Sindh Pakistan
  • Muhammad Aslam Rajput National Sugar and Tropical Horticulture Research Institute (PARC), Thatta, Sindh Pakistan
  • Riaz Noor Panhwar National Sugar and Tropical Horticulture Research Institute (PARC), Thatta, Sindh Pakistan
  • Abdul Ghani Soomro National Sugar and Tropical Horticulture Research Institute (PARC), Thatta, Sindh Pakistan

DOI:

https://doi.org/10.38211/joarps.2022.3.1.21

Keywords:

Wheat, heat, late sowing, biological yield, grain yield

Abstract

High temperature especially affects terminal end of inflorescence during anthesis and grain filling thus significantly reducing quality and yield of wheat. The key complication with late sown wheat rises due to high temperature during reproduction process causing lower grain yield. This study was planned to screen six newly developed wheat genotypes for high temperature tolerance. The study was led at experimental Farm of NIA, Tandojam during 2011-12 where the minimum, maximum temperatures and humidity were recorded. Grain yield and associated traits in genotypes of wheat significantly decreased under late sowing. About 15.8% and 14.0% reduction was measured in days to heading and maturity, respectively in late-sown trial. Morphological traits viz., plant height, spike length, spikelets per spike, grains per spike, 1000-grain weight, biological weight and grain yield per plant  also decreased by 9.4, 17.4, 11.2, 11.4, 20.4, 62.2 and 54.8 %, respectively under late planting as compared to normal sowing. Genotype MSH-36 produced significantly higher 1000-grain weight (43.0 g) and less reduction than other genotypes at late sowing, MSH-3 and NIA-8/7 gave bold seeds with less reduction. The maturity period of wheat genotypes also decreased to about 16.8% for late planted wheat.

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References

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Published

2022-01-15

How to Cite

Arain, S. ., Kaloi, G. M., Sail, M. A. ., Soomro, A. F. ., Mari, A. H. ., Rajput, M. A. ., … Soomro, A. G. . (2022). Wheat genotypes screening for high temperature tolerance under late sowing conditions. Journal of Applied Research in Plant Sciences , 3(01), 169–176. https://doi.org/10.38211/joarps.2022.3.1.21

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